Bega Tatura Cream Cheese
Made in Australia from farm fresh cow’s milk, TATURA Cream Cheese is world renowned as a rich, soft, mild tasting spreadable white cheese featuring a superior creamy texture and fresh tasting flavour.
Milk, Cream (From Milk), Salt, Stabiliser (E410, E412), Starter Culture. Minimum 70% Fat in Dry Matter
Allergen Advice: Contains Milk
Storage & Handling:
– Store at 4°C until use – DO NOT FREEZE – Once opened, Tatura Cream Cheese should be kept chilled and consumed within 7 days – Unopened cream cheese may be stored up to 12 months
Cream cheese is used by manufacturers in the prepared foods, catering and hospitality industries for: